Friday, April 30, 2010

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Schneider Weisse Hopfen & Mein Grunes


Version HOPFEN Weiss.

footprint decided hops is balanced by the fruity tone, reminiscent of banana, and slightly spicy, with hints of cloves. The final very persistent, is dry and clean.

Alcohol: 8.2% vol.

Version MEIN Grünes.

has an intense aroma of hops, which translates into a bitter aftertaste, which leaves the mouth dry and clean. The taste is very malty in the middle phase of drinking, with Sontor fruit, especially bananas and citrus, and the distant aroma of honey.

Alcohol: 6.2% vol.

ORIGINAL version.

Wednesday, April 28, 2010

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Kwak


beer of great character! Foam filled with cappuccino-colored light, fine and persistent. Its color is reminiscent of the "sins of fur." The smell keeps track of the prevalence of the malted grain with the warm tones which highlight the caramel and a slight smoky. There are spicy and fruity. The taste is very complex, oriented to dessert. the body is very structured.

ALCOHOL: 8.4% vol.

Monday, April 26, 2010

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St. Bernardus Blanche

Beer "blanche" from the white foam and compact, has an opalescent color due to the active yeast still in suspension. It smells of orange blossoms and aroma reminiscent of pear and lemon. The body is soft and velvety thanks to oats used in the production: The aftertaste is pleasantly refreshing.

Alcohol: 5.5% vol.

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St. Bernardus Prior 8

dark color with reddish reflections, this specialty Trappist style, smells of ripe fruit. His body is rich and silky, its flavor is sweet with a hint of Prigge and ciliegiua. In the end you feel the flavor of caramel malt and a slight bitterness.

Alcohol: 8% vol.

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Montagnarde

This beer is amber, robust and structured has a fruity and spicy bouquet, very perfumed with vanilla. The aftertaste is lingering spice and toffee and a body that you remember.

Alcohol: 9% vol.

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Old Tom Chocolate & Strong Ale


Version CHOCOLATE.

The brewmaster Robinson, the famous chocolate Dunn, has created a special recipe based on his "Strong Ale" and adding a touch of cocoa and vanilla Bourbon Madagascar. The result is truly amazing: the taste is warm, rich shades, from roasted sweet, very delicious!

Alcohol: 6% vol.

Version STRONG ALE.

recipe dating back to 1899. From the dark red color, it develops an aroma of ripe fruit and sweet, with particular reference to dates and figs. i Perfumes are carob and licorice taste prevail strong flavors of roasted coffee and caramel, and the final points the port.

Alcohol 8.5% vol.

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Deus, Brut des Flandres



call it beer is an understatement. and 'an elixir of beer! Extraordinary and sparkling, fermented in the bottle and treated according to the strength of the "classical method", according to the systems "riddling" and "dégorgement. Its so elegant floral characteristics are due to aging for more than 15 months, in cold and rocky cellars. Its fruity, intense and persistent, combined with a thin bead, make it unique and challenging.

Alcohol: 11,5

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Bière de Miel


E' una birra biologica bionda rifermentata in bottiglia. Dalla schiuma, compatta e persistente, subito trionfa un intenso profumo di fiori. Il profumo dolce e caldo di miele dorato, finisce con un leggero retrogusto di luppolo che svanisce lasciando un ricordo.

Gradazione alcolica: 8% vol.

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Amarcord Tabachéra


Birra artigianale italiana ambrata ad alta fermentazione, dall'aroma fruttato e complesso e della schiuma cremosa. Il gusto armonioso e il corpo molto strutturato ne fanno una vera e propria "birra d'autore".

Gradazione alcolica: 9% vol.

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Bloemen

From the color of amber, this beer is delicate as the flowers with which it is produced. its intense fragrance reminiscent of spring blossom. in its flavor is distinctly fruity, almost a dedication to women. the aftertaste is refreshing.

Alcohol: 7% vol.

Monday, April 19, 2010

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HTB Tegernsee Heller Bock


The Tegernsee is a blond lager beer , from Monaco, a light color (honey / gold, with hints of honey of Patagonia).

This beer has a high content of nutrients, and in fact the history of the brewery reports that HB was used by monks during periods of fasting.

Alcohol: 6.8%
Manufacturer: Herzoglichen Bräustüberl Tegernsee